Groundnut Roasting Machine
The developed of the peanut roaster which also know as groundnut roasting machine has greatly enriched our lives. It has high temperature resistance, erosion resistance, low fuel consumption, high thermal efficiency, convenient to move, easy maintenance, and wide range of application. The structure of commercial roaster is relatively simple and easy to clean. It is energy-efficient, safe and hygienic. The roasted peanuts are beautiful in color and taste good. Groundnut roasting machine can be used for baking salty peanut, spiced peanut, fried peanuts, chestnuts, cashews, hazelnuts, ginkgo and other nuts and granular materials.
The peanut roasting machine is composed of heat exchanger, air supply device, roasting chamber, etc. It is a special designed peanut roasting equipment for produce salty taste, salty dryness, salty crispness, and garlic flavor peanut. It has various heating systems such as electric heating, coal heating and gas heating. .
Commercial Peanut Roaster for Sale
The peanut products roasted by this equipment are clean, hygienic, crispy and delicious. Our peanut roasting machine has the advantages of convenient use, high efficiency and energy saving, and durability. The roasted peanut are good quality, hygienic, positive taste, and can meet export standards.
Groundnut roasting machine has greatly facilitated our food industry, which is also inseparable from the following advantages of a commercial peanut machine:
1. The peanut roaster maximizes the effective volume, and the microcomputer temperature controller ensures accurate and reliable temperature control.
2. Tempered and bullet-proof double-glazed glass doors allow you to observe peanut in the roasting chamber at a glance.
3. The closed tightness of the peanut roasting machine can be adjusted. The integrally formed silicone rubber door seal ring ensures high vacuum in the box.
4. The main machine is made of stainless steel plate (or wire drawing plate) to ensure that the product is durable.
5. The shortest heating time is shorter than the heating time of traditional vacuum peanut roaster.
6, storage, heating, testing and drying are carried out in the absence of oxygen or filled with inert gas environment, so no oxidation.
Precautions for use
1. Check the oil level display tube on the expansion tank before firing, and ensure that the oil level is about 20 mm higher than the bottom of the glass tube.If the oil level is not reached, 330 # thermal oil should be added in time.
2. Turn on the high-temperature pump immediately after the fire to accelerate the heat transfer oil circulation. When the oven temperature reaches 80 ° C, start the forward rotation button of the rotating cage to put the rotating cage into working state to prevent high temperature static deformation.